Minas Gerais
Brazil | 250g
Toffee and cocoa with roasted nut depth and a smooth finish.
$26
Eduar Gaviria
Colombia
Tea-like florals with blueberry depth and red wine finish.
$32.00 CAD
Region LA VILLA - EDUAR GAVIRIA
Altitude 1670 masl
Variety Papayo
Process Anaerobic Natural
Harvest Fall 2025
In the mountains of Eduar Gaviria,
funk opens like wild bloom in cool air.
Floral and tea-like at its core,
blueberry deepens into red wine,
leaving a vivid sweetness
that lingers softly on the palate.
What We Listen: Early Summer — by Ryo Fukui
LA VILLA - EDUAR GAVIRIA
From the moment the cherries are picked, Eduar’s coffee is guided by care, intention, and a deep understanding of the land. His father first divided portions of the family farm among his children, giving each around two hectares. Eduar was drawn to specialty coffee by the rare and exotic varieties growing on his land, and by the extraordinary quality they could express. Through careful study, he recognized that his farm’s altitude, climate, and natural environment offered the ideal conditions for these coffees to thrive. What makes this coffee truly special is the attention it receives from farm to cup. Every stage is handled with precision, beginning with the selective picking of ripe cherries and continuing through each step of processing with close supervision and care. This thoughtful approach preserves the coffee’s character, allowing its unique attributes to shine clearly in the final cup.
Papayo
Grown at La Villa Farm in Acevedo, Huila, at 1,670 masl, this lot showcases the distinctive character of the Papayo variety through a carefully managed natural process. After harvest, the coffee undergoes 48 hours of anaerobic fermentation in tank, enhancing fruit intensity and complexity. It is then transferred to a curtained dryer, where slow, even drying takes place in a controlled environment. With side ventilation for added control, drying typically lasts 15 to 25 days, followed by a dehydration stage to ensure stability and consistency. Each step is handled with precision to highlight the elegance of this Papayo lot and the character of its origin.
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